also known as the day we made blueberry muffins.
angus and i used a recipe out of james beard's
'american cookery' and they came out delicious...
although i do have to admit, i added baking soda
instead of powder, so i was a little nervous. i added
half of the baking powder it called for and a bit
more sugar to balance it out, but luckily they were
yummy despite my mistake.